Simple & Tasty Pancho Torte Cake Recipe 🍰

Welcome back to my channel! Today, I'm going to show you how to make a delicious and unique Pancho torte cake. This cake is a traditional dessert that's made with layers of crispy pastry and sweet, creamy filling.

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Here is the recipe:
For Chocolate Sponge Cake
-🌼 6 Large Eggs
-🌼 Pinch Of Salt
-🌼 200 g Of White Granulated Sugar
-🌼 120 ml Of Milk
-🌼 80 ml Vegetable Oil
-🌼 200 g Of All-Purpose Flour
-🌼 40 g Coca Powder
-🌼 10 g Baking Soda
-🌼 Bake for 18 min at 350 F
Whipped Cream
-🌼 400 ml Heavy Whipped Cream
-🌼 300 g Sour Cream
-🌼 130 g Powdered Sugar
-🌼 1 Tsp Vanilla Extract
Filling
-🌼 300 g Chopped Pineapple
-🌼 100 g Chopped Pecans
For Garnish
-🌼 30 ml Hot Heavy Cream
-🌼 30g Semi Sweet Chocolate Chips