Quick & Crispy Air Fryer Paneer Tikka in 10 mins 🧀

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✅Method
In an air fryer add paneer cubes bell peppers and onion then add besan and all the spices Coat well. Rest for 15–20 mins.
Preheat air fryer at 180°C (350°F).
Air fry for 7-8 mins, flipping halfway.
Brush with butter/ghee at last 2 mins for glossy finish.
Garnish with chaat masala + coriander + squeeze of lemon.

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