The current state of Vinegar and Sisig in the Philippines | Farm To Table
Aired (September 22, 2024): With our guest author and restaurateur–Claude Tayag, we will uncover the story behind why sour is the most dominant flavor and mo...
GMA Network
6.1K views • Sep 23, 2024
About this video
Aired (September 22, 2024): With our guest author and restaurateur–Claude Tayag, we will uncover the story behind why sour is the most dominant flavor and most accessible in Filipino cuisine. <br />
Video Information
Views
6.1K
Duration
4:26
Published
Sep 23, 2024
User Reviews
3.8
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