Balsamic Vinegar at Acetaia del Cristo 🇮🇹
Italy's Acetaia del Cristo ages 120,000 liters of balsamic vinegar in 2,000 barrels, following traditional methods.
Eater
4.2K views • Jan 23, 2024
About this video
At Acetaia del Cristo in Italy, 2,000 barrels are dedicated to aging 120,000 liters of balsamic vinegar. It is one of the only producers that follows the traditional method of making balsamic vinegar by handling the entire process from harvesting grapes to processing the juices to barrel aging.
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Views
4.2K
Duration
14:32
Published
Jan 23, 2024
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