मथुरा-वृंदावन में जन्माष्टमी के बाद खास कड़ी चावल की रेसिपी 🥣

जानिए कैसे बनाएं पारंपरिक कड़ी चावल, जो भंडारे में सबसे खास होता है। आसान विधि और सामग्री के साथ, इस त्योहार का स्वाद दोगुना करें।

pinky's kitchen21.7K views9:03

About this video

#pinkyskitchen #janmashtami #mathuravrindavan For kadhi Dahi/chach 2 spn besan Oil methi haldi Powder Dhaniya Powder Aamchur Powder Salt kala namak tadka(rai, curry leaves ,dry red chilly, hing,oil,red chilly Powder) For Rice(Soaked 30 min) Water+salt+jeera+rice

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21.7K

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Duration
9:03

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Published
Sep 8, 2023

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