Understanding the Distinction Between Sweet Potatoes and Yams
Cooks often use the terms yams and sweet potatoes interchangeably, but they are distinct plants. This article clarifies the differences, highlighting that nearly all orange-fleshed tubers referred to as yams are actually sweet potatoes.
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Even though cooks use the words yams and sweet potatoes interchangeably, they're not the same plant at all.With rare exceptions, every orange-fleshed tuber you see in the U.S. is a sweet potato. Yams and sweet potatoes aren't even botanical kin. Here's what makes these two so distinct:.Yams are starchy root vegetables, closer in flavor to yucca than the sweet potatoes you bake with marshmallows.But in the 1900s sweet potato sellers started promoting red-skinned sweet potatoes as yams.The sweet potato that most Americans would see as standard is a Covington, Beauregard, Garnet, or Jewel variety.Sweet potatoes are fairly similar to white potatoes in terms of calories and carbs.But sweet potatoes have a slight edge on fiber and really shine on vitamins A and C.A single sweet potato provides 90% of the vitamin A you need all day, and 35% of your Vitamin C allowance
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Nov 3, 2020
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