Are Genetically Modified Vegetables Safe? Risks You Should Know 🌱
Explore the potential disadvantages and health concerns associated with genetically modified vegetables in this detailed overview from WHO and health experts.
About this video
The Disadvantages of Genetic Vegetables. Part of the series: LS - Health Facts & Nutrition. According to the World Health Organization, genetically modified or GM foods are foods that are derived from organisms who genetic material has been modified in a way that does not occur naturally. Find out about the disadvantages of genetic vegetables with help from an expert in nutrition and health in this free video clip.
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Published
Dec 3, 2015
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