Top Restaurant Dishes of 2022: Must-Try Favorites from The New York Times 🍽️

'The New York Times' compiled a list of its writers' and editors' favorite dishes across the country. Here are some of the highlights.<br />1. Oxtails at Sambou's African Kitchen in Jackson, Mississippi.<br />2. Fried Whole Huachinango at Tet a Tet in Los Angeles, California.<br />3. Crab Claws at Mosquito Supper Club in New Orleans, Louisiana. <br />4. Fried Green Tomato BLT at the Tomato Place in Vicksburg, Mississippi.<br />5. Celeriac Schnitzel at Apteka in Pittsburgh, Pennsylvania.<br />6. Breakfast Tacos at Maria's Cafe in San Antonio, Texas.<br />7. Grilled Oysters at HaiSous in Chicago, Illinois.<br />8. Palacsinta at Agi's Counter in New York City, New York. <br />9. Pizza Bianca at Pizzeria Sei in Los Angeles, California.<br />10. Khichdi at Vrindavan in Frisco, Texas.