Delicious Malpua Recipe | Ramadan Special Sweet Treat from Mohammed Ali Road 🍮

MALPUA RECIPE
- 1/2 litre milk
- 1/2 cup sugar
- 1 & 1/2 cup maida (all purpose flour)
- 1 tsp cardamom powder
- 1/4th tsp yellow food colour
- Chopped dry fruits of your choice
- Pinch of baking soda
- 1 egg
- Oil or ghee for frying
- Rabdi
Instructions:-
Boil milk and add in sugar. Keep it aside to cool down completely.
In a bowl, take maida, cardamom powder, yellow food and chopped dry fruits, mix this well and keep it aside to rest for 10 minutes at least.
Take a pinch of baking soda and add it to the prepared mixture. Mix it well.
Take one and a half cup of prepared batter in a different bowl and add in 1 egg and mix it well.
Heat oil or ghee and pour in one cup of mixture and cook it until golden brown on both the sides.
Serve this hot with rabdi and enjoy !!!
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