Delicious Highway Style Shinwari Karahi Recipe | Food Fusion 🍲
Discover the secret to perfect Shinwari Karahi with this easy, foolproof recipe. Enjoy authentic flavors every time and elevate your cooking game! #happycookingtoyou #FoodFusion

Food Fusion
3.2M views • Mar 25, 2025

About this video
You really have to try hard to get this recipe wrong. Perfect result every single time. Give it a try and enjoy your cooking. #happycookingtoyou #FoodFusion #Karahi
Written Recipe: https://bit.ly/4iSngvM
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Also follow for healthy food & kids' special recipes.
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Food Fusion Kids⭕ https://www.youtube.com/@FoodFusionKids
Serves 5-6
Recipe in English:
Ingredients:
-Cooking oil 1 Cup
-Chicken karahi cut 1 kg
-Himalayan pink salt ½ tbs or to taste
-Adrak lehsan (Ginger garlic) crushed 1 tbs
-Hari mirch (Green chillies) 4-5
-Tamatar (Tomatoes) halved 750g
-Water ½ Cup or as required
-Sabut dhania (Coriander seeds) roasted & crushed ½ tbs
-Zeera (Cumin seeds) roasted & crushed ½ tbs
-Kali mirch (Black pepper) crushed 2 tsp
-Hari mirch (Green chillies) 3-4
-Adrak (Ginger) julienne
Directions:
-In a wok,add cooking oil,chicken & pink salt.
-Turn on the flame & fry on high flame for 8-10 minutes.
-Add ginger garlic,green chillies,mix well & cook on high flame for 2 minutes.
-Add tomatoes,water & mix well,cover & cook on medium flame for 4-5 minutes.
-Remove tomato skin & mix well.
-Add coriander seeds,cumin seeds,mix well & cook on high flame until oil separates.
-Add black pepper crushed & mix well.
-Add green chillies,ginger & serve!
Recipe in Urdu:
Ajza:
-Cooking oil 1 Cup
-Chicken karahi cut 1 kg
-Himalayan pink salt ½ tbs or to taste
-Adrak lehsan (Ginger garlic) crushed 1 tbs
-Hari mirch (Green chillies) 4-5
-Tamatar (Tomatoes) halved 750g
-Water ½ Cup or as required
-Sabut dhania (Coriander seeds) roasted & crushed ½ tbs
-Zeera (Cumin seeds) roasted & crushed ½ tbs
-Kali mirch (Black pepper) crushed 2 tsp
-Hari mirch (Green chillies) 3-4
-Adrak (Ginger) julienne
Directions:
-Karahi mein cooking oil,chicken aur pink salt dal dein.
-Chulha on karein aur tez ancch per 8-10 minutes kliya paka lein.
-Adrak lehsan aur hari mirchein dal ker ache tarhan mix karein aur tez ancch per 2 minute kliya paka lein.
-Tamatar aur pani dal ker ache tarhan mix karein aur dhak ker darmiyani ancch per 4-5 minutes kliya paka lein.
-Tamatar ki skin ko remove ker lein aur ache tarhan mix ker lein.
-Sabur dhania aur zeera dal ker ache tarhan mix karein aur tez ancch per oil alag ho janay tak paka lein.
-Kali mirch crushed dal ker ache tarhan mix ker lein.
-Hari mirchein aur adrak dal ker serve karein!
Written Recipe: https://bit.ly/4iSngvM
Visit our store: https://www.fusionhomepk.com
Visit Our Website: https://www.foodfusion.com
Download iOS & Android app: https://www.foodfusion.com/app
Facebook: https://facebook.com/foodfusionpk
Instagram: https://instagram.com/foodfusionpk
Twitter: https://twitter.com/foodfusionpk
Also follow for healthy food & kids' special recipes.
Healthy Fusion⭕ https://www.youtube.com/@HealthyFoodFusion
Food Fusion Kids⭕ https://www.youtube.com/@FoodFusionKids
Serves 5-6
Recipe in English:
Ingredients:
-Cooking oil 1 Cup
-Chicken karahi cut 1 kg
-Himalayan pink salt ½ tbs or to taste
-Adrak lehsan (Ginger garlic) crushed 1 tbs
-Hari mirch (Green chillies) 4-5
-Tamatar (Tomatoes) halved 750g
-Water ½ Cup or as required
-Sabut dhania (Coriander seeds) roasted & crushed ½ tbs
-Zeera (Cumin seeds) roasted & crushed ½ tbs
-Kali mirch (Black pepper) crushed 2 tsp
-Hari mirch (Green chillies) 3-4
-Adrak (Ginger) julienne
Directions:
-In a wok,add cooking oil,chicken & pink salt.
-Turn on the flame & fry on high flame for 8-10 minutes.
-Add ginger garlic,green chillies,mix well & cook on high flame for 2 minutes.
-Add tomatoes,water & mix well,cover & cook on medium flame for 4-5 minutes.
-Remove tomato skin & mix well.
-Add coriander seeds,cumin seeds,mix well & cook on high flame until oil separates.
-Add black pepper crushed & mix well.
-Add green chillies,ginger & serve!
Recipe in Urdu:
Ajza:
-Cooking oil 1 Cup
-Chicken karahi cut 1 kg
-Himalayan pink salt ½ tbs or to taste
-Adrak lehsan (Ginger garlic) crushed 1 tbs
-Hari mirch (Green chillies) 4-5
-Tamatar (Tomatoes) halved 750g
-Water ½ Cup or as required
-Sabut dhania (Coriander seeds) roasted & crushed ½ tbs
-Zeera (Cumin seeds) roasted & crushed ½ tbs
-Kali mirch (Black pepper) crushed 2 tsp
-Hari mirch (Green chillies) 3-4
-Adrak (Ginger) julienne
Directions:
-Karahi mein cooking oil,chicken aur pink salt dal dein.
-Chulha on karein aur tez ancch per 8-10 minutes kliya paka lein.
-Adrak lehsan aur hari mirchein dal ker ache tarhan mix karein aur tez ancch per 2 minute kliya paka lein.
-Tamatar aur pani dal ker ache tarhan mix karein aur dhak ker darmiyani ancch per 4-5 minutes kliya paka lein.
-Tamatar ki skin ko remove ker lein aur ache tarhan mix ker lein.
-Sabur dhania aur zeera dal ker ache tarhan mix karein aur tez ancch per oil alag ho janay tak paka lein.
-Kali mirch crushed dal ker ache tarhan mix ker lein.
-Hari mirchein aur adrak dal ker serve karein!
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Video Information
Views
3.2M
Likes
96.9K
Duration
2:36
Published
Mar 25, 2025
User Reviews
4.8
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