Delicious Vegetarian Tagine with Seitan 🌱

Recipe Main Dish <br /><br />Here is a tagine filled with vegetables and vegetable proteins! Also a new way to cook seitan, an ingredient made from wheat or spelled gluten. Combined with chickpeas, potatoes and carrots, you will get a healthy and complete dish. Without forgetting the olives for the flavors and the almonds / pistachios for the crunch. We let you follow our step by step recipe and tell us what you think in the comments ;-) <br /><br />Ingredients: <br /> - 1 lb and 2 oz carrots <br /> - 1 lb and 12 oz potatoes <br /> - 3 garlic cloves <br /> - 7 oz seitan <br /> - 7 oz cooked chickpeas <br /> - 2 red onions <br /> - 4.5 oz pitted olives <br /> - 2Tbsp agave syrup <br /> - 1 lemon <br /> - 8 Tbsp olive oil <br /> - 1/2 bunch of cilantro <br /> - 1 small piece of ginger <br /> - 0.7 oz almond flakes <br /> - 0.7 oz peeled pistachios <br /> - 1 Tbsp cumin <br /> - 1/2 cup water <br /> - salt (to taste) <br /> <br /><br />See recipe on site: https://en.petitchef.com/recipes/main-dish/vegetarian-tagine-with-seitan-fid-1579716 <br /><br />