Cutting Open 1-Year-Old Dry-Aged Beef #shorts
The butchers at Flannery Beef cut open a piece of meat that has been dry-aging for one year.
Eater
3.7M views • Oct 19, 2022
About this video
The butchers at Flannery Beef cut open a piece of meat that has been dry-aging for one year.
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Video Information
Views
3.7M
Likes
142.1K
Duration
0:56
Published
Oct 19, 2022
User Reviews
4.9
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