How to Create an Effective Preventive Control Plan (PCP) Under SFCR 🛡️
Learn the essential steps to develop a Preventive Control Plan that ensures food safety and compliance with SFCR regulations. Perfect for food industry professionals!
Canadian Food Inspection Agency
7.1K views • Dec 13, 2019
About this video
A Preventive Control Plan demonstrates how hazards and risks to food are addressed. In this video, we look at how a business would prepare a preventive control plan.
Stay connected with the Canadian Food Inspection Agency for the latest info on food safety and recalls, plant health and animal health:
✔ Facebook http://www.facebook.com/CFIACanada
✔ Instagram: https://www.instagram.com/cfia_canada/
✔ LinkedIn: https://linkedin.com/company/canadian-food-inspection-agency
✔ Twitter: @InspectionCan; https://twitter.com/inspectioncan
✔ Twitter: @CFIAPresACIA; https://twitter.com/CFIAPresACIA
Disponible en français: https://www.youtube.com/watch?v=IW6aiWU4w7Y
Stay connected with the Canadian Food Inspection Agency for the latest info on food safety and recalls, plant health and animal health:
✔ Facebook http://www.facebook.com/CFIACanada
✔ Instagram: https://www.instagram.com/cfia_canada/
✔ LinkedIn: https://linkedin.com/company/canadian-food-inspection-agency
✔ Twitter: @InspectionCan; https://twitter.com/inspectioncan
✔ Twitter: @CFIAPresACIA; https://twitter.com/CFIAPresACIA
Disponible en français: https://www.youtube.com/watch?v=IW6aiWU4w7Y
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Video Information
Views
7.1K
Duration
3:44
Published
Dec 13, 2019
User Reviews
3.8
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