2025 ServSafe Manager Practice Test: 80 Key Questions
Prepare for the ServSafe Manager exam with this practice test featuring 80 essential questions. Join our channel for more tips! ๐ฝ๏ธ

ServSafe
119.9K views โข Apr 11, 2025

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Welcome back to the ServSafe channel, your go-to destination for all things food safety! Today, we've got an exciting and educational video in store for you. If you're on the path to becoming a certified ServSafe Manager or simply want to test your knowledge of food safety, you're in the right place.
ServSafe Manager Practice Test 2024 | best 40 Questions
https://youtu.be/12a1uHEoe6w
ServSafe Manager Practice Test 2024 | best 50 Questions #1
https://youtu.be/H76vUyxXmd4
2024 ServSafe Manager Practice Test | best 80 Questions #2
https://youtu.be/cJt60lsBusI
2024 ServSafe Manager Practice Test Best 80 Questions #1
https://youtu.be/2_yandPPh8w
00:00 Intro
01:41 Section 1: Foodborne Illnesses (12 Questions)
05:46 Section 2: Time/Temperature Control (15 Questions)
10:59 Section 3: Personal Hygiene (10 Questions)
13:34 Section 4: Preventing Cross-Contamination (10 Questions)
16:50 Section 5: Cleaning & Sanitizing (10 Questions)
19:48 Section 6: Pest Control (8 Questions)
22:15 Section 7: Facility Design (5 Questions)
23 :46 Section 8: HACCP & Regulations (10 Questions)
26:45 Closing
https://www.youtube.com/channel/UCtS1EblCo4_fIMxQHO-WbrQ/join
Welcome back to the ServSafe channel, your go-to destination for all things food safety! Today, we've got an exciting and educational video in store for you. If you're on the path to becoming a certified ServSafe Manager or simply want to test your knowledge of food safety, you're in the right place.
ServSafe Manager Practice Test 2024 | best 40 Questions
https://youtu.be/12a1uHEoe6w
ServSafe Manager Practice Test 2024 | best 50 Questions #1
https://youtu.be/H76vUyxXmd4
2024 ServSafe Manager Practice Test | best 80 Questions #2
https://youtu.be/cJt60lsBusI
2024 ServSafe Manager Practice Test Best 80 Questions #1
https://youtu.be/2_yandPPh8w
00:00 Intro
01:41 Section 1: Foodborne Illnesses (12 Questions)
05:46 Section 2: Time/Temperature Control (15 Questions)
10:59 Section 3: Personal Hygiene (10 Questions)
13:34 Section 4: Preventing Cross-Contamination (10 Questions)
16:50 Section 5: Cleaning & Sanitizing (10 Questions)
19:48 Section 6: Pest Control (8 Questions)
22:15 Section 7: Facility Design (5 Questions)
23 :46 Section 8: HACCP & Regulations (10 Questions)
26:45 Closing
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Video Information
Views
119.9K
Likes
2.5K
Duration
27:56
Published
Apr 11, 2025
User Reviews
4.7
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