राजस्थान की प्रसिद्ध कढ़ी बनाने का आसान तरीका | Marwadi Kadhi रेसिपी 🍛

👉𝐂𝐡𝐞𝐜𝐤 𝐎𝐮𝐭 𝐎𝐮𝐫 𝐕𝐢𝐝𝐞𝐨 : https://youtu.be/-HDlkclb268

#KadhiRecipe #BesanKadhiRecipe #KadhiRecipeByMasalaKitchen #KadhiPakodaRecipe #DiwaliSpecial #DahiKadhi #DahiKadhiRecipe #DiwaliSnacks #KadhiRecipeinHindi #masalakitchen

Aaj Masala Kitchen Mein Ban Rahi Hai After Diwali Tasty Kadhi Recipe. Ab Bina Pakode Banegi Kadhi Ghar Par Asaani Se. Healthy Aur Light Kadhi Recipe Banaiye Aur Sabke Sath Enjoy Keejiye.
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मेरी और भी बहुत सारी टेस्टी रेसिपी आप यहाँ लिंक पर क्लिक करके देख सकते है
RELATED LINKS:
हलवाईयो वाला अन्नकूट प्रसाद घर में बनायें
https://www.youtube.com/watch?v=nsv6Cja241E

Lunch, Dinner Recipe
https://www.youtube.com/watch?v=XxKgHPtFbQc

Frozen Parantha Aloo Paratha
https://www.youtube.com/watch?v=t4-r51QjOnA

Pakoda Kadhi Recipe
https://www.youtube.com/watch?v=f4QwCKyDyeM&t

सिंधी कड़ी बनाने का परफेक्ट तरीका
https://www.youtube.com/watch?v=xSSi1zpiCSc&t

Curd/Dahi Ki Sabji
https://www.youtube.com/watch?v=f4QwCKyDyeM&list=PLXIwPvaZX1koa5oajAhMvIGak5GlsU_i2&index=1&t

Winter Special Recipes
https://www.youtube.com/watch?v=cZ6kDGvGEGc&list=PLXIwPvaZX1kqUJObMG3ySK8kUfua83nS0&index=1&t
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✍🏻INGREDIENTS:
Kadhi:
* Curd (दही) - 1+1/2 Bowl/300 Gram
* Gram Flour (बेसन) - 6 Tbsp
* Salt (नमक ) - 1+1/2 Tsp
* Crushed Red Chilli(कुटी हुई लाल मिर्च) - 1/2 Tsp
* Turmeric powder (हल्दी पाउडर) - 1/4 Tsp
* Water (पानी) - 1.5 litre
* Oil (तेल) - Serving Spoon
* Cumin Seeds(जीरा) - 1/2 Spoon
* Mustard seeds(सरसों) - 1/2 Spoon
* Fenugreek seeds(मेथी दाना) - 1/4Tsp
* Cloves(लौंग) - 5
* Fennel(सौंफ) - 1/2 Spoon
* Asafoetida (हींग ) - 1/4 Tsp
* Curry leaves (करी पत्ता) - Some
* Ginger(अदरक) - 1 Inch
* Green chili (हरी मिर्ची ) - 2-3
* Roasted Dried Fenugreek Leaves(भुनी हुई कसूरी मेथी) - 1 Spoon

Tadka:
* Ghee (घी) - 2 Tbsp
* Cumin Seeds(जीरा) - 1/2 Spoon
* Mustard seeds(सरसों) - 1/2 Spoon
* Dry red chilly (सूखी लाल मिर्च ) - 2 chilies
* Kashmiri Red Chili Powder(कश्मीरी लाल मिर्च पाउडर) - 1/4 Tsp

✍🏻RECIPE:
In a Big Bowl, Add Curd, Gram Flour, Salt, Crushed Red Chilli, and water mix it well & keep in side.Take a Pan, Put Oil, Cumin Seeds, Mustard seeds, Fenugreek seeds, Cloves, Fennel, Asafoetida, Curry leaves, Ginger, and Green Chili in it Mix it well Then add Gram Flour, Curd mixture in it. While constantly stirring, slowly add Water gradually. Ensure that there are no lumps. When it starts boiling cook them well Then put some Roasted Dried Fenugreek Leaves. & let the Kadhi simmer for 5 minutes.For Tadka, take a pan, put Ghee, Cumin Seeds, Mustard seeds, Dried Red Chilli & Kashmiri Red Chilli Powder & cook it. Then put the Tadka on the Kadhi. Serve hot Kadhi with Rice.
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Masala Kitchen's purpose is to create the easiest food recipes in the world. Poonam Devnani, the Founder of Masala Kitchen is a YouTube content creator whose expertise lies in creating the best food recipes across all cuisines. Masala Kitchen has over 1,500 videos with 5 Million+ subscribers & 1 Billion+ views on the channel.
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