#howto #make #kadhi #pakoda #recipe #shorts

KADHI PAKODA RECIPE Take cumin seeds, garlic cloves, coconut and green chillies together and grind to a smooth paste. In a bowl add dahi, besan, coconut-spice paste, turmeric, chilli powder. salt Beat all of together and add some water. Mix well again to form a smooth mixture. Transfer the mixture to a heavy-bottomed pan and heat slowly over medium heat. Stir occasionally to prevent the mixture from sticking to the pan or scorching. Cook atleast 15 minutes on low flame For tadka : heat oil in a small pan over medium heat; Add Mustard seeds, cumin seeds, curry leaves And dry red chilli cook until the spluttering stops Add chilli powder and pour over the kadahi immediately. Prepare Pakoda : In bowl ,add gram flour,salt,baking, turmeric, chilli powder and mix well. Gradually add water and mix well to form a smooth batter. Rest them 15 minutes heat oil and fry pakoda until crispy and golden. Now add fried pakoda in kadhi,stir gently and cook for a minutes. Recipe pasand aaye to like comment and follow kare❤️ #recipe #indianfood #easyrecipe #kadhi #foodlovers #foodie #foodblogger #homemade #foodrecipes #food #explore #trending #fyp #kadhichawal #kadhirecipe #recipeoftheday